Skip to main content

This is where you come in, dear reader

So, I'm having a hard time lately. I'm having weird cravings, I don't know if it's a pms thing or not since my lady parts are wildly unpredictable, but my boobs do seem bigger overnight so maybe it is. But I haven't been tracking and I've been a mess.

This is where having this blog really comes in handy. I feel accountable to my readers, I feel like if I were to stop writing tomorrow and give up on all of this and gain back the near 80 lbs I've lost, I wouldn't only be disappointing myself.

 I know there are plenty of you out there who are struggling just like me, and I assume that since that makes the struggle a little less painful for me, that knowing I'm out here struggling maybe makes it a little less painful for you too. None of us would wish obesity on anyone else I think, but, sometimes it feels nice to know that you aren't alone.

I'm still working crazy days. I had an 11 day stretch this time before I had a day off. Before that it was a 14 day stretch. I haven't had more than 1 day off a week (if I'm lucky) in almost three months now.  It's getting easier, and once we actually have some groceries it will be easier still.

Soon I'll have two days off a week. It was just a bad day. I'm not even sure why, I did't eat much. I think though I should not have had tortilla chips with my lunch. I shared one basket with a friend, but still I feel horrible about it. I even took half my meal home and had it for dinner, and that along with  some chex cereal was all I had today. I feel huge though.

But it's just a fat day I suppose. We all have them now and again. 
I think he's talking about me! ;)

Anyhow, tomorrow is a new day. Hell, right now is a new moment. I just need to brush myself off and get back to sparking. I will be in the two-teens in no time.

How do you cope with fat days? How do you keep them from turning into fat weeks or fat months?

P.S Dont forget to vote for me for Pittsburgh's most valuable blogger, the link is in the upper right hand corner! You can vote daily. Thanks for your support!

Comments

  1. I've been having a few fat days recently-not in a row, but far too close together for my liking. I had 6 days of eating crap food prepared for me (rather than prepare it myself) and it threw me completely off. Plus bad decisions last night-when she asked curly or straight fries, I should have asked if I could have gotten stir fried veggies or something instead!!!

    I usually call it my cheat day and start over the next day, soups helped me get back on track earlier this week. Choosing a recipe full of veggies, I think, is good. I've been meaning to try juicing, but I don't have a juicer, nor any idea of how.

    Today's been full of eating and it's only 11:20. Blegh. It's also hot and uncomfortable, I need a shower, but I don't want to take one until I do my workout. And I don't want to do my workout yet! *whines* Thanks for listening and I hope that I've helped you!

    ReplyDelete

Post a Comment

Thanks for your comment!

Popular posts from this blog

Cookbook giveaway! (Appetite for Reduction) Enter now!

This contest is for U.S residents only: Okay, so I have a few ideas for some giveaways that I'm planning on doing over the next few months. This is the first one, the next one I'll do once I hit 100 followers cuz it's a bigger prize and I'd like as many people as possible to be able to enter and spread the word. Contest Deadline: Starts now (April 12th) Ends before midnight (eastern time) April 22nd 2011 For now, I will be giving away a copy of my favorite cookbook, Appetite for Reduction , by Isa Chandra Moskowitz  << Her website. The Prize: This book is amazing, a lot of non-vegans think that vegan cookbooks are all full of strange ingredients that are only available at health food stores, but that isn't the case with this book. It has simple recipes made with easy to find and prepare ingredients and nearly everything in the book is between 200-400 calories per serving, and the servings are a good size. I've made many fabulous dishes from this b

"Courage is the hallmark of a warrior"

Are you traveling this path alone, or with your significant other? Joey and I started on this path in earnest on October 19th 2010. He eventually went veggie, I went vegan and we've both become pretty health conscious.  He's lost about 22 lbs, I've lost almost 70 now. (He doesn't have nearly as much to lose.)  Exposure Therapy Joey has a fairly wide streak of social anxiety. He came with me to the gym the day I got my free 3 day pass earlier this week. He even came on the tour of the gym with me, which was panic inducing for him. I had butterflies, but he was shaking and miserable just sitting in the waiting area after the tour, and he was all alone.  Today I asked him to sign up for the 3day pass. I know right now he doesn't have the time or the drive to get a membership, he just wouldn't use it enough for it to matter. But I wanted him to expose himself to the idea, I think exposure therapy is good for him, in many ways.  I think it can help a lot of peop

"Nothing to say but Mmmmm" vegan alfredo

~*~*~This recipe is gluten free and vegan~*~*~ As are all my recipes Serves two. UPDATE: 3/17/2011 I have de-spiced this a bit and gave directions for a smaller serving of sauce. It seems I like my food spicier than most! ;) I've tried many vegan alfredo recipes I found online or in cookbooks and I never made one that i liked so much i made it twice. Always looking for something better. Tonight I messed around and created my own. My bf took one bite and he made.... The "O" face. Ha! He named this recipe when he said, "Nothing to say but Mmmm...". EDITED TO ADD: You will have LOTS of sauce left over, you can easily cut the sauce ingredients in half. Oops. What you need:  Here it is, excuse my horrible handwriting. I tried. ;) Here is a pic of stuff I used: Directions: I made the alfredo sauce while the gluten free (bionatura is my fave brand), pasta cooked.   I put 1 pack of mori nu lite silken tofu into the ninja ( my food processor above ), and